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Greaseproof paper, also known as parchment paper or baking paper, is different from regular paper in several ways. Here are the key differences:
Grease Resistance: Greaseproof paper is designed to be resistant to oil and grease, making it ideal for use in cooking and baking. It has a special coating or treatment that prevents oil and fat from penetrating or soaking through the paper. Regular paper, on the other hand, does not have this resistance and can become translucent or disintegrate when exposed to greasy substances.
Heat Resistance: Greaseproof paper has a higher heat resistance compared to regular paper. It can withstand higher temperatures without burning or catching fire, making it suitable for use in ovens and grills. Regular paper, particularly thin or lightweight varieties, can easily burn or scorch when exposed to heat.
Non-Stick Surface: Greaseproof paper often has a non-stick surface due to its coating or treatment. This feature prevents food items from sticking to the paper during baking or cooking, making it easier to remove them without tearing or leaving residues. Regular paper does not have this non-stick property.
Moisture Resistance: Greaseproof paper has a higher resistance to moisture compared to regular paper. It can withstand the moisture released during cooking or baking, maintaining its integrity and preventing the absorption of excess water. Regular paper is more porous and can become soggy or disintegrate when exposed to moisture.
Food Safety: Greaseproof paper is typically manufactured using materials that are safe for food contact. It is designed to be free from harmful chemicals, such as chlorine or bleach, which could leach into food. Regular paper may not always meet the same food safety standards.
Greaseproof paper is specifically designed for food-related applications, providing grease resistance, heat resistance, a non-stick surface, and moisture resistance. Regular paper, on the other hand, is more versatile and can be used for a wide range of general purposes but may not have the same properties necessary for cooking and baking tasks.
Product
Greaseproof Paper
This greaseproof paper is a kind of PFOA and PFOS oil-resistant paper, which is suitable for the packaging of fast food and other fried foods. The greaseproof paper is oil-proof, waterproof, breathable, high temperature resistant 180℃.
Product
Greaseproof Paper
This greaseproof paper is a kind of PFOA and PFOS oil-resistant paper, which is suitable for the packaging of fast food and other fried foods. The greaseproof paper is oil-proof, waterproof, breathable, high temperature resistant 180℃.
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